AGRANA Sales & Marketing GmbH

Natural betaine is produced from GMO-free sugar beets (Beta vulgaris) and is a free-flowing, white, crystalline product. Generating betaine from sugarbeet is an exciting procedure, pre-supported by the sugar production and molasses desugarization, to finally derive high quality, crystalline betaine for cosmetic, feed and food sector.

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Characteristics of natural Betaine

Scientifically proven effects in various areas: 
  • As an organic osmolyte, betaine confers protection against cell stress; it restores and maintains cellular integrity and functionality, and prevents dehydration, especially in hot climatic conditions. 
  • As a methyl group donor, betaine provides methyl groups for the synthesis of numerous substances, intermediates in protein, fat and energy metabolism, and is involved in DNA methylation. 
  • Furthermore, betaine is utilized with high efficiency in fermentation processes in order to increase the output of the final product. 
  • Multiple applications: due to its natural properties, betaine has multiple applications in various industrial sectors.

Positive properties for humans

  • Promotion of well-being and performance 
  • Increases resilience and strength 
  • May improve immune responses 

Positive properties for animals 

  • Improved performance and high-quality end-products 
  • Enhanced gut health, lower litter moisture content , and lower mortality rates 
  • Improved production efficiency