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Gelling agents are a vital part of a gummy formula, so it’s imperative you find the perfect ingredient to achieve your desired texture. There are two popular ingredients that will do the trick: pectin and gelatin. But before you can decide on which to use, you need to understand the differences between pectin and gelatin.
When you boil things down, pectin and gelatin both have the same goal; to thicken liquids and achieve a gel-like texture. However, that doesn’t mean they produce the same result, nor that either is entirely interchangeable. Prior to deciding on which ingredient you will be moving forward with in your formula, you need to have a deep understanding of their differences.
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