AGRANA Sales & Marketing GmbH
Natural betaine is produced from GMO-free sugar beets (Beta vulgaris) and is a free-flowing, white, crystalline product. Generating betaine from sugarbeet is an exciting procedure, pre-supported by the sugar production and molasses desugarization, to finally derive high quality, crystalline betaine for cosmetic, feed and food sector.
Characteristics of natural Betaine
Scientifically proven effects in various areas:- As an organic osmolyte, betaine confers protection against cell stress; it restores and maintains cellular integrity and functionality, and prevents dehydration, especially in hot climatic conditions.
- As a methyl group donor, betaine provides methyl groups for the synthesis of numerous substances, intermediates in protein, fat and energy metabolism, and is involved in DNA methylation.
- Furthermore, betaine is utilized with high efficiency in fermentation processes in order to increase the output of the final product.
- Multiple applications: due to its natural properties, betaine has multiple applications in various industrial sectors.
Positive properties for humans
- Promotion of well-being and performance
- Increases resilience and strength
- May improve immune responses
Positive properties for animals
- Improved performance and high-quality end-products
- Enhanced gut health, lower litter moisture content , and lower mortality rates
- Improved production efficiency